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Garlic Roasted Tomatoes on Toasted Sourdough

posted on : July 16, 2021 posted by : Elissa 0 Comment

Any time I see cherry or grape tomatoes on sale, I buy them and make this.

So simple yet so delicious. I could eat this as a snack or main course.

Garlic Roasted Tomatoes on Toasted Sourdough

Serving Size:

4

Time:

35 minutes

Difficulty:

easy

Ingredients

1 pint cherry or grape tomatoes

1 Tbsp olive oil
1 tsp minced garlic
salt & pepper

4 slices sourdough bread
feta cheese for sprinkling (optional)

Directions

Preheat oven to 425 degrees.

Dump tomatoes into a small oven safe baking dish (I use a glass Pyrex dish).
Add in olive oil, garlic, salt & pepper (to taste) and stir.
Roast in the oven for about 30 minutes. I like to turn it on broil the last couple minutes to give a nice char.

Meanwhile toast the sourdough in a toaster.
Top with roasted tomatoes and sprinkle with feta (if desired). I also add a little drizzle of olive oil on top. Enjoy!

#kid approved